Acid-catalyzed autohydrolysis of wheat straw to improve sugar recovery

dc.authorid0000-0001-9218-5513en_US
dc.contributor.authorErtaş, Murat
dc.contributor.authorHan, Qiang
dc.contributor.authorJameel, Hasan
dc.date.accessioned2021-03-20T20:15:28Z
dc.date.available2021-03-20T20:15:28Z
dc.date.issued2014
dc.departmentBTÜ, Orman Fakültesi, Orman Endüstri Mühendisliği Bölümüen_US
dc.description.abstractA comparison study of autohydrolysis and acid-catalyzed autohydrolysis of wheat straw was performed to understand the impact of acid addition on overall sugar recovery. Autohydrolysis combined with refining is capable of achieving sugar recoveries in the mid 70s. If the addition of a small amount of acid is capable of increasing the sugar recovery even higher it may be economically attractive. Acetic, sulfuric, hydrochloric and sulfurous acids were selected for acid-catalyzed autohydrolysis pretreatments. Autohydrolysis with no acid at 190 degrees C showed the highest total sugar in the prehydrolyzate. Enzymatic hydrolysis was performed for all the post-treated solids with and without refining at enzyme loadings of 4 and 10 FPU/g for 96 h. Acid-catalyzed autohydrolysis at 190 degrees C with sulfurous acid showed the highest total sugar recovery of 81.2% at 4 FPU/g enzyme charge compared with 64.3% at 190 degrees C autohydrolysis without acid. (C) 2014 Elsevier Ltd. All rights reserved.en_US
dc.description.sponsorshipTurkish Council of Higher Education for Murat ErtasMinistry of National Education - Turkeyen_US
dc.description.sponsorshipThe authors are grateful for the postdoctoral research support of Turkish Council of Higher Education for Murat Ertas. And also thanks to Novozymes Inc for kindly providing enzyme samples used for this research.en_US
dc.identifier.doi10.1016/j.biortech.2014.06.081en_US
dc.identifier.endpage8en_US
dc.identifier.issn0960-8524
dc.identifier.issn1873-2976
dc.identifier.pmid25014168en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1en_US
dc.identifier.urihttp://doi.org/10.1016/j.biortech.2014.06.081
dc.identifier.urihttps://hdl.handle.net/20.500.12885/1198
dc.identifier.volume169en_US
dc.identifier.wosWOS:000340894400001en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.institutionauthorErtaş, Murat
dc.language.isoenen_US
dc.publisherElsevier Sci Ltden_US
dc.relation.ispartofBioresource Technologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectWheat strawen_US
dc.subjectEnzymatic hydrolysisen_US
dc.subjectAcid-catalyzed pretreatmenten_US
dc.subjectSugaren_US
dc.subjectChemical compositionen_US
dc.titleAcid-catalyzed autohydrolysis of wheat straw to improve sugar recoveryen_US
dc.typeArticleen_US

Dosyalar