Effect of Olive Leaf Powder on Structural, Thermal, Mechanical, and Antioxidant Properties of Polylactic Acid Based Biocomposite Films

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Wiley

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info:eu-repo/semantics/openAccess

DOI

10.1002/app.57714

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Journal of Applied Polymer Science

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Volume

142

Issue

44

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info:eu-repo/semantics/openAccess