MANAGEMENT PRACTICES OF BIDANI-ASSISTED NUTRIPAK PRODUCERS ASSOCIATIONS IN SELECTED MUNICIPALITIES IN LEYTE AND SOUTHERN LEYTE, PHILIPPINES

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dc.contributor.authorCagasan, Christian Ulysses
dc.contributor.authorAmestoso, Nilda
dc.date.accessioned2026-02-08T15:02:42Z
dc.date.available2026-02-08T15:02:42Z
dc.date.issued2021
dc.departmentBursa Teknik Üniversitesi
dc.descriptionNo project number
dc.description.abstractStudies on knowledge, attitudes and practices are important to help the organizations assess their current situation and improve future operations. This study was conducted to determine the level of management practices adopted by the BIDANI-Assisted Nutripak Producers Associations in selected municipalities in Leyte and Southern Leyte as influenced by the members’ management knowledge and attitude. Primary data on the respondents’ socio-demographic characteristics, management knowledge, attitudes and practices were gathered through personal interviews with 67 respondents from the four associations using a self-made questionnaire. Data on the associations’ profile were gathered from the documents available in the associations’ files, and through key informant interviews with association officers. Data were analyzed using descriptive (totals, means and percentages), while relationships among variables were determined using the Chi-Square Test and Spearman’s rank order correlation. Results showed that the respondent’s level of management knowledge and practice ranged from moderate to high, while their attitude ranged from positive to very positive. Analysis of the relationships among variables showed that the respondents’ association had a highly significant relationship with knowledge (?2 = 19.830; p = 0.003) and practice (?2=19.112; p = 0.004), age had a significant and positive relationship with knowledge (r=0.254; p < 0.01), while number of children had a highly significant but negative relationship with knowledge (r = 0.363; p < 0.01). On the other hand, knowledge had a significant but negative correlation with practice (r= -0.310; p<0.05), while attitude had a highly significant positive relationship with practice (r = 0.477, p<0.01).
dc.description.abstractStudies on knowledge, attitudes and practices are important to help the organizations assess their current situation and improve future operations. This study was conducted to determine the level of management practices adopted by the BIDANI-Assisted Nutripak Producers Associations in selected municipalities in Leyte and Southern Leyte as influenced by the members’ management knowledge and attitude. Primary data on the respondents’ socio-demographic characteristics, management knowledge, attitudes and practices were gathered through personal interviews with 67 respondents from the four associations using a self-made questionnaire. Data on the associations’ profile were gathered from the documents available in the associations’ files, and through key informant interviews with association officers. Data were analyzed using descriptive (totals, means and percentages), while relationships among variables were determined using the Chi-Square Test and Spearman’s rank order correlation. Results showed that the respondent’s level of management knowledge and practice ranged from moderate to high, while their attitude ranged from positive to very positive. Analysis of the relationships among variables showed that the respondents’ association had a highly significant relationship with knowledge (?2 = 19.830; p = 0.003) and practice (?2=19.112; p = 0.004), age had a significant and positive relationship with knowledge (r=0.254; p < 0.01), while number of children had a highly significant but negative relationship with knowledge (r = 0.363; p < 0.01). On the other hand, knowledge had a significant but negative correlation with practice (r= -0.310; p<0.05), while attitude had a highly significant positive relationship with practice (r = 0.477, p<0.01).
dc.description.sponsorshipVisayas State Univeristy
dc.identifier.endpage134
dc.identifier.issn2636-7645
dc.identifier.issn2636-7645
dc.identifier.issue1
dc.identifier.startpage116
dc.identifier.urihttps://hdl.handle.net/20.500.12885/3571
dc.identifier.volume4
dc.language.isoen
dc.publisherBursa Teknik Üniversitesi
dc.relation.ispartofAcademic Review of Humanities and Social Sciences
dc.relation.ispartofAcademic Review of Humanities and Social Sciences
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_DergiPark_20260207
dc.subjectBusiness Administration
dc.subjectİşletme
dc.titleMANAGEMENT PRACTICES OF BIDANI-ASSISTED NUTRIPAK PRODUCERS ASSOCIATIONS IN SELECTED MUNICIPALITIES IN LEYTE AND SOUTHERN LEYTE, PHILIPPINES
dc.title.alternativeMANAGEMENT PRACTICES OF BIDANI-ASSISTED NUTRIPAK PRODUCERS ASSOCIATIONS IN SELECTED MUNICIPALITIES IN LEYTE AND SOUTHERN LEYTE, PHILIPPINES
dc.typeArticle

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