Effects of oleaster flour supplementation in total phenolic contents, antioxidant capacities and their bioaccessibilities of cookies için istatistikler
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| Effects of oleaster flour supplementation in total phenolic contents, antioxidant capacities and their bioaccessibilities of cookies | 1 |
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| Sahan2019_Article_EffectsOfOleasterFlourSuppleme.pdf | 51 |
